Mushrooms – Wild and Edible
Vincent Marteka (1980) ISBN: 0-393-01356-1
Identifies edible mushrooms readily found in the wild according to their season, and offers .recipes for preparing them

Identifies edible mushrooms readily found in the wild according to their season, and offers .recipes for preparing them

Helene Siegel and Karen Gillingham (1994) ISBN: 89087-727-0 Shiitake, oyster, porcini, chanterelle… whether you like your mushrooms wild or tamed,…
Bob Harris (1976) ISBN: 0-914728-17-2 A complete beginner’s guide to growing mushrooms. Step-by-step instructions, with drawings and photographs—16 in full…
Alexander H. Smith and Nancy Smith Weber (1980) ISBN: 0-472-85610-3 The Mushroom Hunter’s Field Guide is the guide that tells…
David Pegler (1989) ISBN: 0-8317-6193-8 Shows and describes the characteristics, distribution, and edibility of more than thirty varieties of mushrooms.
H. Saylor and P. Vergeer ISBN: 0-918942-01-2
Vera K. Charles (1974) ISBN: 0-486-20667 The study of the wild mushrooms of the woods and fields will appeal to…