The strange and beautiful world of mushrooms and fungi is described in this book. Attractively illustrated in 104 color photographs, there are edible mushrooms, with hints on the cooking them.
Terri Mandell, et al. (1984)
Bob Harris (1976) ISBN: 0-914728-17-2 A complete beginner’s guide to growing mushrooms. Step-by-step instructions, with drawings and photographs—16 in full…
Vera K. Charles (1974) ISBN: 0-486-20667 The study of the wild mushrooms of the woods and fields will appeal to…
Vincent Marteka (1980) ISBN: 0-393-01356-1 Identifies edible mushrooms readily found in the wild according to their season, and offers .recipes…
David Arora, Ten Speed Press (1986) ISBN: 0-89815-169-4 Simply the best and most complete mushroom field guide and reference book,…
Albert Pilat (1960) From dust jacket flap: To most people the mushroom is known mainly as a food or garnishing,…
