Mushrooms – Wild and Edible
Vincent Marteka (1980) ISBN: 0-393-01356-1
Identifies edible mushrooms readily found in the wild according to their season, and offers .recipes for preparing them

Identifies edible mushrooms readily found in the wild according to their season, and offers .recipes for preparing them

David Arora Over 200 edible and poisonous mushrooms are depicted with simple checklists of their identifying features, as David Arora…
Helene Siegel and Karen Gillingham (1994) ISBN: 89087-727-0 Shiitake, oyster, porcini, chanterelle… whether you like your mushrooms wild or tamed,…
Vera K. Charles (1974) ISBN: 0-486-20667 The study of the wild mushrooms of the woods and fields will appeal to…
V.V. “Tommy” Thompson (1994) A captivating mix of biography and adventure, MOREL, A LIFETIME PURSUIT is fun to read–the best…
Albert Pilat (1960) From dust jacket flap: To most people the mushroom is known mainly as a food or garnishing,…
David Pegler (1989) ISBN: 0-8317-6193-8 Shows and describes the characteristics, distribution, and edibility of more than thirty varieties of mushrooms.